Magazine St. Dat Dog Opens

Posted on March 30, 2013 by

The Magazine St. Dat Dog

St. Patrick’s Day marked the opening of Dat Dog on Magazine.   It seemed to take two lifetimes to open, but here we are.  We love being a part of vibrant Magazine St. as well as the love of all things Freret St (Rue Freret).  We invite all of our friends and customers to visit us (and those friends we haven’t made yet).   Dat Dog isn’t just a place to “buy a dog and a beer”.  It all matters.  We believe we make the best wieners & sausages to be had anywhere.  We  try to make that statement come true. It’s a place a place you want to go.   That’s the goal.   We thank you for all that has been and hopefully will be in the world of European Sausages & Wieners in New Orleans, our hometown.